If you're like me, you are always looking for a new take on your old recipes. I came across this one and smiled. How fun! I know you all have Girl Scout cookies during this time of the year....... don't even try to lie...make these...it will make you smile. These would be great as an appetizer or pour them into a big o bowl for a crowd. You'll love the sweet and spicy.
1 lb large shrimp, peeled & deveined
5 Samoa Girl Scout cookies, finely chopped
2 tbsp flour
1/2 c Italian bread crumbs
1/2 c Panko bread crumbs
1/4 c unsweetened coconut flakes
1 Tbsp Tony Chacheres More Spice seasonings
1 lime
2 egg whites
Mix finely chopped cookies, flour, bread crumbs,coconut flakes and cayenne pepper in a bowl. Dip shrimp into egg whites then coat with cookie mix - I had to press shrimp into mix. Fry shrimp in vegetable oil until golden brown. Give them a squirt of that lime and eat em up.
5 Samoa Girl Scout cookies, finely chopped
2 tbsp flour
1/2 c Italian bread crumbs
1/2 c Panko bread crumbs
1/4 c unsweetened coconut flakes
1 Tbsp Tony Chacheres More Spice seasonings
1 lime
2 egg whites
Linking up to the party!
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BTW - we made your millionaire nuggets and will be posting them this week. They were HEAVENLY!!!! I darnnear ate them all myself! Thank you again. And we'll be linking back to you (of course!)